Apple-quince pie - Recipes List

Apple-quince pie - Recipes List

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Step 1 Heat the oven to 375 degrees. Peel, quarter and core the quinces, and cut them into one-fourth-inch slices. Place them in a 9 1/2-by-11-inch baking dish,

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Ingredients

  • 6 medium quinces
  • 2 cups freshly squeezed orange juice
  • 1 cup dry white wine
  • 2/3 cup plus 3 tablespoons sugar, divided
  • 1 vanilla bean
  • 1 double-recipe pie crust dough (see related recipe)
  • 6 medium apples, peeled, cored and cut into 1/4-inch slices
  • 3/4 teaspoon cinnamon, divided
  • 1/4 teaspoon ground nutmeg
  • Pinch of ground cloves
  • 1 teaspoon sifted cornstarch
  • 1/2 cup unsweetened applesauce
  • 1 teaspoon vanilla extract
  • 4 tablespoons melted butter
  • 1 egg

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