Cajun Chicken Gumbo - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 4 ½ oz all-purpose flour
• 10 oz long-grain rice
• 35 oz water
• 1 tsp salt
• 4 garlic cloves
• 1 oz fresh parsley
• 5 sprigs fresh thyme
• 4 oz yellow onions
• 4 oz green bell peppers
• 4 oz celery
• 1 oz extra virgin olive oil
• 1 - 2 tbsp Cajun spice mix
• 3 dried bay leaves
• 6 oz vegetable oil
• 28 oz chicken stock
• 16 oz chicken thighs, boneless and skinless
• 6 oz andouille sausage, pre-cooked
• ½ - 1 tsp salt
• ½ tsp ground black pepper
• 3 green onions