Spicy Cajun Gumbo Recipe

Ingredients

• ½ cup vegetable oil
• ½ cup all-purpose flour
• 1 pound andouille sausage, sliced
• 1 pound boneless, skinless chicken thighs, diced
• 1 large onion, chopped
• 1 bell pepper, chopped
• 2 celery stalks, chopped
• 4 cloves garlic, minced
• 8 cups chicken stock
• 1 can diced tomatoes, undrained
• 1 tablespoon Cajun seasoning
• 2 bay leaves
• 1 teaspoon dried thyme
• ½ teaspoon cayenne pepper
• 1 pound shrimp, peeled and deveined
• ¼ cup fresh parsley, chopped
• Salt and pepper to taste
• Cooked white rice for serving
• Chopped green onions for garnish