Chili Poblano Soup (Crema De Poblano) | Hilda's Kitchen Blog
Chili Poblano Soup (Crema de Poblano) is creamy, rich, and full of flavor. If you love soup, you'll love this easy to prepare, spicy soup!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 6 large poblano peppers
- 1 jalapeno pepper ((optional))
- 3 Tbsp unsalted butter
- 1 small yellow onion ((diced))
- 3 cloves garlic ((diced))
- 3 Tbsp all-purpose flour
- 1 tsp salt
- 3 cups chicken stock ((low sodium))
- 1 large potato ((peeled and diced))
- 1 cup half and half
- ¼ cup jalapeno pepper pickling liquid
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