How to Make Hawaiian-Style Chantilly Cake - Ono Hawaiian Recipes

Ingredients

• 7 eggs, separated
• 1/2 cup cocoa powder
• 3/4 cup boiled water
• 1 3/4 cup cake flour
• 1 3/4 cup sugar
• 1 1/2 tsp baking soda
• 1 tsp salt
• 1/2 cup canola/vegetable oil
• 2 tsp vanilla extract
• 1/4 tsp cream of tartar
• 2 cup evaporated milk
• 2 cup sugar
• 6 egg yolks, beaten
• 1 cup butter
• 4 tbsp evaporated milk
• 2 tbsp cornstarch