Braised Short Ribs | Publix Super Markets
Braised Short Ribs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 2 large yellow onions
- 4 carrots
- 4 stalks celery
- 4 cloves garlic
- 4 lb bone-in beef short ribs
- 1/2 teaspoon pepper
- 1 teaspoon kosher salt, divided
- 2 tablespoons olive oil
- 1 cup dry red wine (or red wine vinegar)
- 1/2 cup beef broth (or stock)
- 1 bay leaf
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