Cajun Fried Chicken with Charred Corn & Tomato Salsa Recipe | myfoodbook | Make a cookbook with Ever
Classic cajun fried chicken recipe with charred corn and tomato salsa. Great for summer parties and barbecues.
Ingredients
- 500 g chicken drumlettes
- 1 tablespoon oil
- 1 teaspoon Cajun seasoning mix
- 2 corn cobs, husks and silks removed
- Olive oil spray
- Salt and freshly ground black pepper, to taste
- 1 punnet cherry tomatoes, halved
- 1 small red onion, chopped
- 1/2 cup coriander leaves
- 2 tablespoons toasted flaked almonds
- 1/2 cup ZOOSH Whip Crackin Rockin' Ranch Dressing
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