Carrot Cake Pancakes
The Easter Bunny will love these light and fluffy Carrot Cake Pancakes drizzled in a maple-walnut syrup. It's the perfect way to welcome the spring season!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at simpleseasonal.com.
Cooking tools:
- Stove
- Skillet
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 C flour
- 2 Tbsp light brown sugar
- 2 tsp baking powder
- 1/2 tsp cinnamon
- a generous pinch of nutmeg
- a generous pinch of ginger
- 1/4 tsp salt
- 1/2 C buttermilk
- 1/2 C milk
- 1 egg beaten
- 1/2 tsp vanilla
- 1 Tbsp melted butter
- 1/2 C finely grated carrots (3-4 medium carrots)
- 1/2 C maple syrup
- 1/4 C finely chopped walnuts (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Carrot Cake Pancakes
simpleseasonal.com
Carrot Cake Pancakes
thefancypantskitchen.com
Walnut Carrot Cake Pancakes Recipe
davidrobertsfood.com
Carrot Cake Pancakes
noshandnourish.com
Best Carrot Cake Pancakes Recipe - How to Make Carrot Cake Pancakes
delish.com
Carrot Cake Pancakes With Cream Cheese
tasty.co
Carrot Cake Pancakes Recipe
recipezazz.com
Carrot Cake Pancakes
recipecloudapp.com