How to make Arvi/colocasia Takatak/spicy Arvi Masala Recipe
Arvi/Colocasia Takatak/Spicy Arvi Masala is a delicious and spicy Indian dish made with arvi (colocasia) cooked in a flavorful masala. The arvi is first boiled
Ingredients
- 125 gram Arvi
- 1/2 tablespoon Oil
- 1/4 teaspoon Cumin Seeds
- 1/4 Large Onion, Finely Chopped
- 1/4 tablespoon Ginger Garlic Paste
- 1/2 Tomatoes, Finely Chopped
- 0.13 teaspoon Turmeric Powder
- 1/4 teaspoon Red Chili Powder
- 1/4 teaspoon Coriander Powder
- As required Salt To Taste
- as per your need Fresh Coriander Leaves For Garnish
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