Chilli con carne macaroni melt - Penguin Books Australia
This easy slow cooker recipe from Bored of Lunch combines chilli con carne with macaroni cheese for the very definition of healthy comfort food.
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Cooking tools:
- Slow cooker
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Grater
- Wooden spoon
- Colander
- Kitchen timer
- Can opener
- Serving bowl
Ingredients
- 400g lean beef mince
- 700g passata
- 1 tbsp tomato purée
- 3 garlic cloves, grated or chopped
- Handful of fresh coriander, chopped, plus extra to garnish
- 1 red chilli, sliced
- 1 onion, chopped
- 1 packet of chilli con carne spice mix (or you can make your own)
- 700ml chicken stock
- 400g tin of kidney beans, drained and rinsed
- 1 red pepper, chopped
- 250g dried macaroni
- 120g Cheddar cheese (get reduced-fat if you can), grated
- salt
- pepper
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