Cranberry Danish | Red Star® Yeast
This buttery yeast-raised pastry is filled with cream cheese & cranberry compote and drizzled with a sweet orange glaze. Perfect for a holiday breakfast or dessert table!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Ingredients
- Yeasted Rough Puff Pastry (recipe follows)
- 1 (8-ounce) package (226g) cream cheese, room temperature
- 1/2 cup (100g) granulated sugar
- 1 large (19g) egg yolk
- 1/2 teaspoon (2g) vanilla extract
- Cranberry Compote (recipe follows)
- 1 large (50g) egg (for egg wash)
- 1 tablespoon (15g) water (for egg wash)
- 1 cup (120g) confectioners' sugar (for icing)
- 5 teaspoons (25g) fresh orange juice (for icing)
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