Chicken Broccoli Alfredo - Food Gardening Network
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Ingredients
- 1/2 (16-ounce) box cavatappi pasta
- cup fresh or frozen broccoli florets
- tablespoons unsalted butter
- 1 pound boneless, skinless chicken breasts, cut into cubes
- 1 (10.5-ounce) can cream of mushroom soup
- 1/2 cup whole milk
- 1/2 cup grated Parmesan cheese, plus more for serving
- 1/4 teaspoon freshly ground black pepper
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