Delicious Crab Croquetas - Seafood & Eat It
Pipable hot, golden-crusted croquetas filled with creamy brown crab, spring onions, and Manchego cheese—ready in 30 minutes. Perfect as a starter!
Ingredients
- 1 pot of Seafood & Eat It Brown Crab
- 60g butter
- 60g plain flour, plus a little extra for dusting
- 500ml hot whole milk
- 2 tbsp olive oil
- 6 spring onions, finely chopped
- 30g Manchego cheese
- ½ tsp of grated nutmeg
- 150g Panko breadcrumbs
- 2 whisked eggs
- 500ml olive oil for frying
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