Crab cakes - FreshMAG

Crab cakes - FreshMAG

blog.liebherr.com

Fresh, simple crab cakes made in just 25 minutes! Perfect for a quick and delicious meal.

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Ingredients

  • hen's egg: 1
  • crab meat: 500 g
  • mayonnaise: 2 tbsp.
  • breadcrumb: 2 tbsp.
  • spring onion: 2
  • vegetable oil: 2 tbsp.
  • butter: 2 tbsp.
  • Worcestershire sauce: 2 tbsp.
  • mustard: 1 tbsp.
  • lemon
  • parsley: 2 tbsp.

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