Fried Pork Chops | Command Cooking
How much more classic does it get than Fried Pork Chops? Crispy on the outside, juicy on the inside, Fried Pork Chops are perfect when paired with mashed potatoes or roasted vegetables, or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- 1 cup vegetable oil, for frying
- 1/2 cup all-purpose flour
- 1/2 teaspoon seasoning salt, or to taste
- salt, to taste
- pepper, to taste
- 4 (3/4-inch-thick) pork chops
- green peas, cooked, optional, for serving
- macaroni and cheese, optional, for serving
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