Christmas Cake Recipe | Pure Maple

Name: Christmas Cake Recipe | Pure Maple
Ingredients: Cake; 200g sultanas; 100g raisins; 50g currants; 50g dried apricots; 50g glacé cherries; 50g candied peel; Grated zest and juice of an orange, plus extra orange juice to make the volume up to 250ml; 200g unsalted butter, softened; 200ml Pure Maple Syrup, Amber Rich; 4 eggs; 225g plain flour; 1 teaspoon cinnamon; 1/2 teaspoon freshly grated nutmeg; 1 teaspoon baking powder; 100g walnuts, chopped; Icing; 100g icing sugar; 4 tablespoons water

puremaple.co.uk

Christmas Cake Recipe This beautiful fluted Christmas cake recipe is perfect for anyone looking for a last minute bake. Quick and easy to make compared to the

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Ingredients

Cake
200g sultanas
100g raisins
50g currants
50g dried apricots
50g glacé cherries
50g candied peel
Grated zest and juice of an orange, plus extra orange juice to make the volume up to 250ml
200g unsalted butter, softened
200ml Pure Maple Syrup, Amber Rich
4 eggs
225g plain flour
1 teaspoon cinnamon
1/2 teaspoon freshly grated nutmeg
1 teaspoon baking powder
100g walnuts, chopped
Icing
100g icing sugar
4 tablespoons water