Kale, Apple, and Walnut Salad with Citrus-Balsamic Dressing
Serve this nourishing winter kale salad for Thanksgiving or Christmas!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 2 bunches curly kale, stemmed and chopped
- 2 large granny smith apples, diced
- 1 cup raw walnuts, roasted
- ½ small red onions, thinly sliced
- 4 ounces feta cheese, crumbled (optional)
- 4 tablespoons orange juice
- 4 tablespoons extra virgin olive oil
- 2 tablespoons balsamic vinegar
- 1 teaspoon orange zest
- ½ teaspoons sea salt
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