Ingredients
- 1 garlic clove
- 200 g onions
- 40 g olive oil
- 500 g stewing steak
- 30 g tomato purée
- 3 tomatoes
- 1 beef stock cube (for 0.5 l)
- 760 g water
- 1 Tbsp dried marjoram
- 2 Tbsp sweet paprika
- 1 tsp hot paprika
- ½ tsp caraway seeds
- 1 dried bay leaf
- Tabasco® sauce
- 1 tsp fine sea salt
- ½ tsp ground black pepper
- 30 g plain flour
- 200 g red peppers
- 200 g green peppers
- crusty bread
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Beef Goulash Soup - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Beef Goulash Soup - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Goulash soup - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Goulash soup - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Goulash soup - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Beef Goulash - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Beef goulash with bread dumplings - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Traditional Austrian Beef Goulash - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international