Pumpkin Seed Brittle
Skip the peanut brittle this Halloween and make something worthy of your favorite little trick-or-treaters. Blend pumpkin seeds into a sweet candy coating of spicy cinnamon, sea salt and a pinch of...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at latourangelle.com.
Cooking tools:
Ingredients
- 1 tsp Toasted Pumpkin Seed Oil, plus additional for coating
- 7 ounces hulled pumpkin seeds (these are the green ones)
- 1/2 tsp cayenne pepper
- 1/2 tsp ground cinnamon
- 1/2 tsp kosher salt
- 3 1/4 cup granulated sugar
- 1 1/2 cup water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Pumpkin Seed Brittle
groceries.morrisons.com
Pumpkin Seed Brittle Recipe for Sweet Treats
clarkeliving.com
Pumpkin Seed Brittle | James Beard Foundation
jamesbeard.org
Pumpkin Seed Brittle
saveur.com
Pumpkin Seed Brittle Recipe | Booths Supermarket
booths.co.uk
Sweet and Spicy Pumpkin Seed Brittle Recipe
altonbrown.com
Pumpkin Seed Brittle | The Leaf
leaf.nutrisystem.com
Pumpkin Seed Brittle
challengedairy.com