Oat Flour Pumpkin Bread (One-Bowl)

Name: Oat Flour Pumpkin Bread (One-Bowl)
Total time: 45 min
Ingredients: ⅓ cup melted refined coconut oil, or other neutral flavored oil such as avocado or canola; 3 large eggs; 1 cup pumpkin puree; 1/2 cup pure maple syrup; 1 tsp vanilla extract; 2 cups oat flour; 1/2 tsp baking soda; 1 tsp baking powder; 1/2 tsp kosher salt; 2 tsp pumpkin pie spice; 1/4 cup chocolate chips

realfoodwholelife.com

Moist oat flour pumpkin bread made with canned pumpkin, oat flour, pumpkin spice, and so easy to make in just one bowl!

View full recipe on realfoodwholelife.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfoodwholelife.com.

Share this recipe:

Cooking tools:

Oven
Mixing bowl
Whisk
Measuring cup
Measuring spoon
Loaf pan
Toothpick
Cooling rack
Muffin tin
Blender
Spatula
Baking spoon
Kitchen scale
Plate

Ingredients

⅓ cup melted refined coconut oil, or other neutral flavored oil such as avocado or canola
3 large eggs
1 cup pumpkin puree
1/2 cup pure maple syrup
1 tsp vanilla extract
2 cups oat flour
1/2 tsp baking soda
1 tsp baking powder
1/2 tsp kosher salt
2 tsp pumpkin pie spice
1/4 cup chocolate chips