Simple Birthday Cake Recipe
Looking to bake for the first time then here is an easy to follow recipe for a simple back to basics birthday cake from Baked by Jane.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakedbyjane.co.uk.
Cooking tools:
- Stand mixer
- Hand mixer
- Saucepan
- Cake pan
- Cooling rack
- Long knife
- Sifter
- Mixing bowl
- Pitcher
- Whisk
- Spatula
- Offset spatula
- Spoon
- Kitchen towel
- Kitchen scale
- Oven
- Skewer
- Cake tester
- Airtight container
- Parchment paper
- Measuring spoon
- Measuring cup
- Fine-mesh sieve
- Grater
- Microplane
- Juicer
- Pastry brush
- Plate
- Aluminum foil
Ingredients
- 225g soft, unsalted butter
- 225g caster sugar
- 4 medium eggs
- 225g self raising flour
- 1 ½ teaspoons baking powder
- 20g cornflour
- Pinch salt
- 2 tablespoons of milk
- 100g caster sugar
- 100g water
- 1 teaspoon of vanilla extract
- About 2 heaped tablespoons of your filling of choice, jam, fruit curd, caramel, chocolate spread, whatever you fancy!
- 260g soft unsalted butter
- 450g icing sugar, sifted
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