Smoked Sausage Gumbo Recipe: How to Make It

Ingredients

• 2 tablespoons olive oil
• 2 celery ribs, chopped
• 1 medium onion, chopped
• 1 medium green pepper, chopped
• 1 medium carrot, chopped
• 1/4 cup all-purpose flour
• 1 cup chicken broth
• 1 pound smoked kielbasa or Polish sausage, cut into 1/2-inch pieces
• 1 can (14-1/2 ounces) diced tomatoes, undrained
• 2 teaspoons dried oregano
• 2 teaspoons dried thyme
• 1/8 teaspoon cayenne pepper
• Hot cooked rice