Easy Burritos - Mexican Recipes
Easy Burritos might be just the Mexican recipe you are searching for. This recipe covers 33% of your daily requirements of vitamins and minerals. One portion of this dish contains…
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Ingredients
- 1 kilogram sirloin beef roast
- 16 6-inchs (6-inch) flour tortillas
- 454 grams cups shredded Cheddar or Monterey Jack cheese
- 1 large onion, sliced into rings
- 10 servings Pico de Gallo
- 71 grams packages taco seasoning mix, divided
- 10 servings Toppings: diced tomatoes, diced onions, sliced jalapeño peppers, sour cream, black beans
- 118 milliliters water
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