BLT Salad with Creamy Aioli Dressing – Anolon
Directions Directions - Preheat an oven to 400F. - Tear the bread into ¾ to 1-inch pieces. Alternately you can cut the bread into ¾-inch cubes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at anolon.com.
Ingredients
- 1/2 loaf bread, coarse textured
- 1/4 cup extra virgin olive oil
- Kosher Salt
- 6 slices apple-smoked bacon, 1/2 inch pieces (about 6 ounces)
- 12 cups baby sald greens, mixed
- 8 ounces Cherry tomatoes, various colored, halved
- 1 garlic clove
- 3 tablespoons homemade mayonnaise
- 1 1/2 tablespoons white wine vinegar
- Black pepper, freshly ground
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