Malaysian Spicy Noodle Soup Recipe - Chicken, Ginger, Chilies, and More

Malaysian Spicy Noodle Soup Recipe - Chicken, Ginger, Chilies, and More

excitedfood.com

This Malaysian Spicy Noodle Soup Recipe is a delicious blend of chicken stock, ginger, garlic, chilies, basil, lemon grass, rice noodles, onions, chicken, coriander leaves, bean sprouts, and peanuts....

View full recipe on excitedfood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at excitedfood.com.

Share this recipe:

Cooking tools:

  • Fine-mesh sieve
  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Mixing bowl
  • Ladle
  • Serving bowl
  • Measuring cup
  • Measuring spoon
  • Saucepan

Ingredients

  • 2 cups chicken stock / broth
  • 1 inch piece of ginger
  • 2 โ€“ 3 cloves of garlic
  • 2 red chilies
  • Fresh basil leaves
  • 1 stalk of lemongrass
  • thin rice noodles or vermicelli
  • 1/2 cup sliced onions
  • 1/2 cup fried pieces of chicken or tofu
  • freshly chopped coriander leaves
  • 1/2 cup bean sprouts
  • 1 tbsp chopped peanuts

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This