Slim Satisfying Healthy Chicken Tortilla Soup
Crave healthy chicken tortilla soup This light version bursts with flavour Easy to make guiltfree Topped with baked tortilla strips avocado Recipe inside
Ingredients
- 1 tablespoon (15ml) olive oil
- 1 medium yellow onion, chopped (approx. 150g)
- 2 cloves garlic, minced (approx. 6g)
- 1 red bell pepper, chopped (approx. 120g)
- 1 jalapeño pepper, seeded and minced (optional – to taste) (approx. 5g)
- 1 teaspoon (5ml) chili powder
- 1 teaspoon (5ml) cumin
- ½ teaspoon (2.5ml) smoked paprika
- 4 cups (950ml) low-sodium chicken broth
- 1 (14.5 ounce/411g) can diced tomatoes, undrained
- 1 (15 ounce/425g) can black beans, rinsed and drained
- 1 (15 ounce/425g) can corn, drained (or 1 ½ cups frozen corn)
- 1 ½ pounds (680g) cooked chicken breast, shredded (rotisserie chicken works great!)
- Juice of 1 lime
- Salt and freshly ground black pepper to taste
- 6 corn tortillas
- Olive oil spray
- 1 avocado, diced
- Fresh cilantro, chopped
- Lime wedges
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