Baked Goat’s Cheese Cigars with Honey and Thyme
A great party option, these filo cigars are filled with creamy Lemnos Goat’s Milk Fetta, honey and fresh thyme.
Ingredients
- 12 sheets filo pastry
- Fresh thyme leaves
- 180 g butter melted
- 375 g Lemnos Goat’s Milk Fetta Cheese
- 1/3 cup honey
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