Christina Dodd's Most Excellent Pasta Primavera Salad - Christina Dodd
Whenever I make pasta primavera salad, I think, “Why don’t I do this more often?” It’s gorgeous, it’s good for you, it’s easy and it tastes fresh for days. Corr
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.christinadodd.com.
Ingredients
- 1 garlic clove put through a press (use more if you like garlic)
- 2 tablespoons lemon juice
- 2 tablespoons red wine vinegar
- 6 tablespoons fruity extra virgin olive oil
- salt and pepper
- Green beans
- Broccoli
- Carrots
- Asparagus
- Sweet red peppers
- Zucchini
- frozen peas
- sliced green onions
- halved cherry tomatoes
- thinly sliced salami
- shredded parmesan cheese
- fresh basil
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