Boudin Blanc with Mashed Potatoes and Mustard | Planetwurst
This simple dish showcases the delicate flavor of boudin blanc. Creamy mashed potatoes and sharp mustard create a perfect counterpoint. The result is a comforti
Ingredients
- 2 Boudin Blanc sausages
- 2 large potatoes, peeled and quartered
- 1/4 cup milk
- 2 tablespoons butter
- Salt and pepper to taste
- Mustard, for serving
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