Boudin Blanc with Mashed Potatoes and Mustard | Planetwurst

Boudin Blanc with Mashed Potatoes and Mustard | Planetwurst

planetwurst.com

This simple dish showcases the delicate flavor of boudin blanc. Creamy mashed potatoes and sharp mustard create a perfect counterpoint. The result is a comforti

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Ingredients

  • 2 Boudin Blanc sausages
  • 2 large potatoes, peeled and quartered
  • 1/4 cup milk
  • 2 tablespoons butter
  • Salt and pepper to taste
  • Mustard, for serving

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