Blackened Chicken Sheet Pan Dinner | Recipe Cart
Blackened Chicken with Sweet Potatoes and Brussels Sprouts | Easy 30-min Sheet Pan Dinner | Recipe Cart
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 pound Just BARE chicken breasts
- Blackening Seasoning (Use store-bought if desired)
- 2 teaspoons Italian seasoning
- 1/2 teaspoon black pepper
- 1/2 teaspoon sea salt
- 1/2 teaspoon paprika
- 1/2 teaspoon cumin
- 1/2 teaspoon cayenne
- 1/2 teaspoon cane sugar
- 1/4 teaspoon garlic powder
- Sweet Potatoes
- 4 cups sweet potatoes, cubed
- 2 Tablespoons olive oil
- 1/4 teaspoon black pepper
- 1 clove garlic, minced or crushed
- Brussels Sprouts
- 2 cups brussels sprouts, halved
- 1/4 teaspoon sea salt
- 1/4 teaspoon white pepper
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