Feijoa Lumberjack Cake | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Delight your taste buds with the Feijoa Lumberjack Cake. A unique twist on traditional date cake, featuring feijoas for a flavorful twist. Perfect for afternoon tea or dessert.
Ingredients
- 125g butter, softened
- 1 cup sugar
- 1 egg
- 1 heaped cup feijoa pulp
- 1 teaspoon vanilla extract
- 1 1/2 cups plain flour
- 1 teaspoon baking soda dissolved in 1 tablespoon boiling water
- 2 tart (e.g. Braeburn) apples, peeled and diced
- Topping
- 2/3 cup brown sugar
- 1 cup shredded coconut
- 1/4 cup milk
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