Garlic Potatoes with Chickpeas and Sausages | Cartofi cu usturoi, năut și cârnați
Garlic Potatoes with Chickpeas and Sausages | Cartofi cu usturoi, năut și cârnați Ingredients Instructions - Prepare the Potatoes - Wash and peel the potatoes,
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Ingredients
- Potatoes (quantity depending on your preference, peeled and cut into thin slices)
- Water (for boiling potatoes)
- Salt (to taste)
- 1-2 cloves of garlic (grated or crushed)
- Hot chickpeas (canned or pre-cooked)
- 3-4 tbsp of oil (vegetable or olive oil)
- Fresh dill (to taste)
- Sausages (your choice, cut into pieces)
- Additional water (for sauce consistency)
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