Authentic Italian recipes - Cantucci
Keep a little milk around to use in the glaze. Preheat the oven to 450 F. Mix the flour, the sugar, the baking powder, the salt, the whole eggs and the yolk all together. When the dough is smooth,...
Keywords
- cantucci
- authentic Italian recipes
Ingredients
- 4&1/2 cups plain flour
- 1&1/2 cups caster sugar
- 3 teaspoons baking powder
- 1/2 teaspoon of salt
- 4 eggs
- 4 egg yolks
- 200 gr. chopped almonds
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