Tostitos - Mango Avocado Tuna Poke

Tostitos - Mango Avocado Tuna Poke

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Serving bowl

Ingredients

  • 1 bag Tostitos® Restaurant Style tortilla chips
  • 12 oz (340 g) sushi-grade tuna
  • 1/2 cup (125 mL) chopped mango
  • 2 tbsp (30 mL) soy sauce
  • 2 tbsp (30 mL) lime juice
  • 1 tbsp (15 mL) minced fresh ginger
  • 2 tsp (10 mL) sesame oil
  • 1 1/2 tsp (7 mL) Asian chili paste (sambal oelek)
  • 1 ripe avocado, diced

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