Refried Bean & Hominy Enchiladas - HAPPY VEG

Name: Refried Bean & Hominy Enchiladas - HAPPY VEG
Ingredients: 12 - 14 x 6" Soft Corn Tortillas; 2 x 215ml Red Enchilada Sauce; 170g Extra Old White Cheddar with jalapenos, shredded; (Sub Monterey Jack, Old Cheddar); EVOO; 1 Red Onion, diced; 2 Jalapenos, 1 seeded & diced, 1 sliced in to rounds; 700ml White Corn Hominy, drained & rinsed; 398ml Refried Beans; PC Plant-Based Chikn Broth; 1 Tbsp. Tomato Paste; 1 1/2 Tsp. Mexican Chili Powder; 1 Tsp. Garlic Powder; 1 Tsp. Cumin; 1/2 Tsp. Dried Oregano; 1/2 Tsp. Chipotle Powder; Himalayan Salt; GARNISH - Sour Cream, Fresh Cilantro, Tajin. Green Onions, Salsa Verde, Feta, Diced Onions

www.thehappyveg.ca

Refried Bean & Hominy Enchiladas Prep Time: 20 Min Cook Time: 45 - 50 Min Yields: 4 Servings

View full recipe on www.thehappyveg.ca

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Ingredients

12 - 14 x 6" Soft Corn Tortillas
2 x 215ml Red Enchilada Sauce
170g Extra Old White Cheddar with jalapenos, shredded
(Sub Monterey Jack, Old Cheddar)
EVOO
1 Red Onion, diced
2 Jalapenos, 1 seeded & diced, 1 sliced in to rounds
700ml White Corn Hominy, drained & rinsed
398ml Refried Beans
PC Plant-Based Chikn Broth
1 Tbsp. Tomato Paste
1 1/2 Tsp. Mexican Chili Powder
1 Tsp. Garlic Powder
1 Tsp. Cumin
1/2 Tsp. Dried Oregano
1/2 Tsp. Chipotle Powder
Himalayan Salt
GARNISH - Sour Cream, Fresh Cilantro, Tajin. Green Onions, Salsa Verde, Feta, Diced Onions