Cedar Plank Pork Chops on a Pit Boss (In 6 Super Simple Steps) - Simply Meat Smoking
Want juicy and succulent cedar plank pork chops? This pork plank recipe will ensure your pork isn't dry and has a delicious smoky flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplymeatsmoking.com.
Ingredients
- 2 whole Cedar Planks
- 2 pounds Boneless Pork Chops
- 1/2 cup Apple Cider Vinegar Sauce
- 1/2 cup of chicken stock
- 1/4 teaspoon of granulated sugar. You can use brown sugar
- 1 tablespoon chopped parsley
- 2 tablespoons butter
- 1 tbsp Salt and pepper to taste
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