Asparagus Quiche | Idaho Preferred
Taste like a gourmet treat, this Asparagus Quiche is easy to make yet impressive. Featuring Idaho eggs, asparagus, and cheddar cheese, it's perfect for any meal. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at idahopreferred.com.
Ingredients
- 4 Idaho eggs
- 1 cup heavy cream (Idaho)
- 1 cup Danish Pearl or Vintage Cheddar cheese, grated (Idaho)
- 1 bunch asparagus, steamed (Idaho)
- 6 slices bacon, fried crisp and chopped (Falls Brand)
- 1/4 cup ham, chopped (Falls Brand)
- 1/4 teaspoon salt
- ¼ teaspoon freshly ground black pepper
- Whole wheat pie dough for single crust
- Paprika for garnish
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