Pane e panelle - Recipes | fooby.ch

Ingredients

• 200 g white flour
• 1 tsp dry yeast
• 250 g chickpea flour
• 1 tbsp honey
• ½ bunch flat-leaf parsley
• 1 tbsp olive oil
• oil
• 1 ½ tsp salt
• 1 tbsp sesame seeds
• a little pepper