Panelle | Sicilian Street Food Recipe – Pasta Grammar
Panelle is a Sicilian street food, consisting of a chickpea “polenta” that is fried and either served like french fries, or on a sesame seed bun.
Ingredients
- 1 ⅔ cup (200 grams) chickpea flour
- 2 ½ cup (600 milliliters) water
- 2 tablespoons chopped parsley
- Salt
- Fresh black pepper
- Vegetable or olive oil for frying
- Sesame seed buns (optional)
- Lemon juice for topping
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