Mushroom Braised Short Ribs - AnotherFoodBlogger
If slow cooked food is your thing then look no further than this moreish morel mushroom braised short ribs recipe!! Trust me - it's a winner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.anotherfoodblogger.com.
Ingredients
- 2 kg beef short ribs (cut into 6 ribs)
- 2 carrots
- 1 stick celery
- 1/2 red onion
- 2 tbsp tomato paste
- 3 sprigs thyme
- 2 bay leaves
- 1-2 tsp chili flakes
- 500 ml red wine
- 100 ml beef stock
- 10 g dried morels
- 250 ml warm water
- 2 tbsp olive oil
- 2 tbsp butter
- 4 cloves garlic
- 50 ml balsamic vinegar
- salt & pepper
- 1 whole cauliflower (chopped )
- 2 cloves garlic (crushed)
- 70 g butter
- 75 ml cream
- 1-2 bunches dutch carrots
- 1 tbsp olive oil
- 1 tsp salt
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