Rice-A-Roni Chicken Curry Salad | Recipe Finder

Rice-A-Roni Chicken Curry Salad | Recipe Finder

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1 Cook Rice-a-Roni according to directions and cool. 2 Cook chicken separately and chop. 3 Add into rice, the diced onion, green pepper, artichoke and chicken.

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Ingredients

  • 1 (4 1/2 ounce) box chicken rice-a-roni
  • 4 green onions , chopped
  • 1/2 green bell pepper , diced
  • 1/3 cup celery , diced
  • 1 (15 ounce) can canned artichoke hearts , drained and cut (save liquid)
  • 1 large chicken breast , cooked and diced
  • 1/3 cup mayonnaise
  • 3/4 teaspoon curry powder

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