Chicken Tetrazzini
Chicken Tetrazzini is a comforting classic that will please just about any hungry crowd. The creamy cheese sauce baked into lots of pasta, chicken, and veggies makes this casserole a well-rounded...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Cooking tools:
- Pot
- Saucepan
- Baking dish
- Oven
- Stove
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Colander
- Skillet
- Pastry brush
- Aluminum foil
- Plate
Ingredients
- 4-5 pounds whole chicken or store-bought rotisserie chicken
- 1/2 pound spaghetti noodles
- 1 medium onion, chopped
- 1 green pepper, chopped
- 1 large can sliced mushrooms
- 4 cups milk
- 1 cup (2 sticks) butter
- 2/3 cup all-purpose flour
- 1 cup sharp cheddar cheese spread (found in a jar on the cracker aisle in most grocery stores)
- 2 cups American cheese, shredded
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