Meringue Santa hats recipe Recipe | Better Homes & Gardens Australia
Instead of tirelessly making and rolling out fondant Santa hats that don't always taste the best. Try making the festive red hats with meringue instead. These mini Santa hats are rich in colour, and...
Ingredients
- 3 free-range egg whites
- ¾ cup sugar
- ¼ tsp cream of tartar
- ⅛ tsp salt
- Red food colouring paste or gel
- Melted white chocolate and white sprinkles, to decorate
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