Christmas cupcakes: Santa hats and baubles - Better Homes & Gardens Australia

Ingredients

• 250g unsalted butter, chopped
• 150g white chocolate, chopped
• 2 cups caster sugar
• 1 cup milk
• 11/2 cups plain flour, sifted
• 1/2 cup self-raising flour, sifted
• 1/4 tsp table salt
• 2 tsp vanilla extract
• 2 free-range eggs at room temperature, lightly beaten
• Santa hat
• 500g cream cheese, softened
• 150g unsalted butter, softened
• 3 cups icing sugar mixture, sifted
• 1 tsp vanilla extract
• 2 tsp milk
• Red food colouring gel
• Baubles
• 30g white chocolate, melted
• 375g unsalted butter, softened
• 2 cups icing sugar mixture, sifted
• 2 cups mixed gold and silver sprinkles
• 2 cups mixed red, pink and white sprinkles