Gluten-Free Yellow Cake (Dairy-Free) by Caked By Katie - FoodSocial

Ingredients

• 1 cup Vegan Buttery Spread
• 2 cups Granulated White Sugar
• 2 whole Eggs
• 1 Tbsp Pure Vanilla Extract
• 2 cups Gluten-Free Flour
• 2 Tbsp Cornstarch
• 1 Tbsp Baking Powder
• 1 tsp Salt
• 0.125 tsp Cream of Tartar
• 1 cup Almond Milk
• 1 Tbsp Apple Cider Vinegar
• 2 cups Vegan Buttery Spread
• 4 cups Powdered Sugar
• 1 cup Cocoa Powder
• 1 Tbsp Vanilla Extract
• 0.25 cup Sprinkles