Gluten-Free Yellow Cake Recipe

Ingredients

• 1.5 cups white rice flour
• 0.75 cup tapioca flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 3 teaspoons baking powder
• 1 teaspoon xanthan gum
• 4 eggs
• 1.25 cups white sugar
• 0.66666668653488 cup mayonnaise
• 1 cup milk
• 2 teaspoons gluten-free vanilla extract