Gluten-Free Apple Cake (Dairy-Free) by Caked By Katie - FoodSocial

Ingredients

• 2.5 cups Gluten-Free 1-to-1 Baking Flour - Bob's Red Mill
• 3 tsp Baking Powder
• 3 tsp Cinnamon, Ground
• 1.5 tsp Sea Salt
• 3/4 tsp Xanthan Gum
• 1.75 cups Brown Sugar
• 4 Eggs
• .75 cup Canola Oil
• .75 cup Oat Milk, Organic
• 1/2 cup Applesauce, Unsweetened
• 1 Tbsp Vanilla Extract
• 2 Apple, Organic
• 1 cup Granulated White Sugar
• 1/4 cup Water
• 1/3 cup Oat Milk, Organic
• 1/4 cup Vegan Buttery Spread
• 1 tsp Sea Salt
• 2.5 cups Vegan Buttery Spread
• 6.75 cups Powdered Sugar
• 1 Tbsp Cinnamon, Ground
• 2 tsp Sea Salt
• 1/2 cup Caramel Sauce