Pizza from Completely Perfect: 120 Essential Recipes for Every Cook by Felicity Cloake

Name: Pizza from Completely Perfect: 120 Essential Recipes for Every Cook by Felicity Cloake
Ingredients: 320 ml warm water; 500 g pizza flour (or half ‘00’ flour and half strong white flour), plus extra to dust; 10 g fresh yeast (or 7 g instant dried, made up as on the packet); ½ teaspoon sugar; Olive oil and semolina/cornmeal/polenta, to serve; 1 teaspoon salt

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Everyone – absolutely everyone – likes pizza. It’s surely the epitome of the American dream, imported to the States by dirt-poor Italian immigrants, transformed

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Ingredients

320 ml warm water
500 g pizza flour (or half ‘00’ flour and half strong white flour), plus extra to dust
10 g fresh yeast (or 7 g instant dried, made up as on the packet)
½ teaspoon sugar
Olive oil and semolina/cornmeal/polenta, to serve
1 teaspoon salt