Mini Salmon Wraps Recipe
In less than 30 minutes, you can make elegant smoked salmon snacks for any special gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Spoon
- Spatula
- Measuring cup
- Measuring spoon
- Refrigerator
- Plastic wrap
Ingredients
- 2 packages (3 oz each) cream cheese, softened
- 2 tablespoons horseradish sauce
- 6 spinach, tomato or plain flour tortillas (8 to 10 inch)
- 1 medium cucumber, peeled and finely chopped (1 cup)
- 1/4 cup reduced-fat sour cream
- 1/4 cup chopped fresh dill weed
- 1/4 cup finely chopped red or yellow onion
- 8 oz salmon lox, cut into thin strips
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