Turnip Souffle Recipe: How to Make It

Turnip Souffle Recipe: How to Make It

www.tasteofhome.com

ALTHOUGH my grandmother lived in the city, she always tended a large vegetable garden. Toward the end of summer, we helped her pick the vegetables for our favorite dishes. Like most kids, we didn't...

Keywords

  • turnip souffle
View Original

Share this recipe:

Ingredients

  • 1-1/2 pounds turnips (about 6 medium), peeled and sliced
  • 1-1/2 teaspoons salt, divided
  • 1/2 teaspoon sugar
  • 1/2 cup butter, cubed
  • 2 tablespoons all-purpose flour
  • 2/3 cup milk
  • 4 eggs, separated
  • 3 bacon strips, cooked and crumbled

More Like This